Saturday, September 8, 2012

Rainbow Cake Resipe


Okie here you all go ;)
Rainbow Cake Resipe :

180 g Cake Flour
80 g Sugar
3 Eggs
80g Butter
75 ml Water
1 tsp. Vanilla Essence
2 tsp. Colouring
2 tsp. Flavoring

Icing : 1 Cup butter and 1 Cup Icing Sugar

Methods :

Beat Butter and Sugar till Fluffy. Add in Eggs, then add in Flour ,water, vanilla essence , flavourings and Colourings, Continue beating till smooth then bake for 30-45 min 180 Celsius . For icing beat icing sugar and butter till fluffy.

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